Milanesas de calabaza

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Milanesas de calabaza. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Milanesas de calabaza is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Milanesas de calabaza is something that I have loved my entire life.

Many things affect the quality of taste from Milanesas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Milanesas de calabaza using 3 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Milanesas de calabaza:

1. 1 calabaza pequeña
2. 2 huevos
3. Pan rallado y provenzal

Instructions to make to make Milanesas de calabaza

1. La calabaza se pela y se corta en rodajas. Luego se pasa por huevo batido y por pan rallado (le agregué sal y provenzal). Repetir lo de pasar por huevo y pan rallado y listo! Se pueden cocinar al horno sobre una fuente, vuelta y vuelta y agregar queso fresco y tomate, tipo pizza. ¡Fácil, saludable, rico y económico!

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Milanesas de calabaza. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!