Croquetas de soja, calabaza y zanahoria🕊
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Croquetas de soja, calabaza y zanahoria🕊. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Croquetas de soja, calabaza y zanahoria🕊 is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Croquetas de soja, calabaza y zanahoria🕊 is something which I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Croquetas de soja, calabaza y zanahoria🕊, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de soja, calabaza y zanahoria🕊 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Croquetas de soja, calabaza y zanahoria🕊 using 5 ingredients and 1 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Croquetas de soja, calabaza y zanahoria🕊:
- ❣1 taza Porotos de soja cocidos
- ❣1/2 taza Calabaza cocida
- ❣1 Zanahoria chica
- ❣2-3 cdas Harina garbanzos
- ❣Especias
Instructions to make to make Croquetas de soja, calabaza y zanahoria🕊
- Comprar porotos orgánicos, enjuagar y remojar 24hs. Colar y hervir hasta que estén blandos. Hervir calabaza y zanahoria limpias y pisar. Procesar todo, unir con harina+especias y armar las croquetas. Llevar a placa aceitada y hornear.
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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Award-winning Croquetas de soja, calabaza y zanahoria🕊. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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