Calabaza de queso y tomate

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Calabaza de queso y tomate. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Calabaza de queso y tomate is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Calabaza de queso y tomate is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Calabaza de queso y tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza de queso y tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Calabaza de queso y tomate using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Calabaza de queso y tomate:

1. c/n Calabaza
2. a gusto Queso
3. A gusto Tomate
4. A gusto Orégano (no es obligatorio)
5. c/n Aceite

Steps to make to make Calabaza de queso y tomate

1. Cortar en rodajas la calabaza(depende cuántas quieras)
2. Poner aceite en una sartén y colocar las rodajas de calabaza
3. Luego de que estén listas(tienen que estar blandas) echar un poquito de aceite para que no estén secas, poner queso y tomate y dejar en la sartén 3-5 minutos hasta que el queso se derrita, y listo.

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So that is going to wrap it up with this exceptional food How to Prepare Favorite Calabaza de queso y tomate. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!