Calabaza salteada

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Calabaza salteada. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Calabaza salteada is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Calabaza salteada is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Calabaza salteada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza salteada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza salteada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza salteada estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Calabaza salteada using 5 ingredients and 3 steps. Here is how you cook it.

Si te gusta la calabaza, esta versión con pasas y semillas de girasol te encantará. Solo 5 minutos para lograr una guarnición deliciosa.

Ingredients and spices that need to be Get to make Calabaza salteada:

1. 400 g calabaza hervida en trozos
2. 1 o 2 dientes ajo
3. 2 cdas semillas de girasol
4. 3 cdas pasas sin semillas remojadas
5. cantidad necesaria aceite de oliva y sal

Instructions to make to make Calabaza salteada

1. Pela el ajo y sácale el brote. Si te gusta, pícalo chiquito. Corta en trozos chicos y parejos la calabaza ya cocida mientras calientas una sartén sufientemente amplia; echa el aceite dora el ajo.
2. Añade el zapallo removiendo con frecuencia, para que se dore al tiempo que se calienta.
3. Cuando tenga el color que deseas, agrega las pasas, remueve un minuto y emplata. Decora con semillas de girasol.

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This isn't a total overview to quick as well as simple lunch recipes yet its good something to chew on. Hopefully this will certainly obtain your innovative juices flowing so you can prepare delicious meals for your family without doing a lot of square meals on your trip.

So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Calabaza salteada. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!