Calabaza en salsa de tomate

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Calabaza en salsa de tomate. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Calabaza en salsa de tomate is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Calabaza en salsa de tomate is something that I have loved my whole life.

Many things affect the quality of taste from Calabaza en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Calabaza en salsa de tomate using 9 ingredients and 5 steps. Here is how you cook it.

Si te gustan los vegetales está es una buena y rica opción

Ingredients and spices that need to be Prepare to make Calabaza en salsa de tomate:

1. 1 calabacín o calabaza
2. 3 tiras tocineta
3. 1 lata maíz tierno
4. 1 cebolla blanca
5. 3 tomates maduros
6. al gusto Aceite de oliva
7. al gusto Sal y pimienta
8. 1/2 libra champiñones tajados o 3 champiñones enteros que los puedes partir
9. 1 diente ajo

Steps to make to make Calabaza en salsa de tomate

1. Para la pasta de tomate pon los tres tomates en agua hirviendo por 3 min sacamos y pásalos a un recipiente con agua fría quítale la cáscara y los pones en una licuadora con un poco de agua
2. En un sartén con aceite de oliva un poco pon a freír la tocineta picada en cuadritos, la cebolla igual y el diente de ajo, cuando ella cebolla este cristalina vierte vierte los champiñones
3. Luego vierte la pasta de tomate que procesaste en la licuadora
4. Vierte el calabacín y deja cocinar por 30 min, antes de apagarlo vierte el maíz tierno y deja reposar 5 minutos
5. Listo procede a emplatar lo puedes acompañar con semillas de chía y sésamo

As your experience and also confidence expands, you will certainly locate that you have more all-natural control over your diet and adapt your diet to your individual tastes in time. Whether you want to offer a recipe that uses less or more active ingredients or is a little bit basically zesty, you can make basic adjustments to attain this goal. To put it simply, begin making your dishes on schedule. As for standard food preparation skills for newbies you do not require to discover them yet just if you master some basic cooking strategies.

This isn't a full guide to fast and also very easy lunch dishes but its good food for thought. Ideally this will get your creative juices streaming so you can prepare tasty meals for your household without doing way too many square meals on your trip.

So that's going to wrap this up for this exceptional food Steps to Prepare Award-winning Calabaza en salsa de tomate. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!