Bocadillos de Zanahoria y Calabaza

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Bocadillos de Zanahoria y Calabaza. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Bocadillos de Zanahoria y Calabaza is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Bocadillos de Zanahoria y Calabaza is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Bocadillos de Zanahoria y Calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocadillos de Zanahoria y Calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Bocadillos de Zanahoria y Calabaza using 11 ingredients and 3 steps. Here is how you cook it.

#delantaldorado #yomequedoencasa #findepelículas
Aprovechando los días de cuarentena hoy tocó el día de frituras (una vez al mes😉). El finde nos ponemos al día con series y películas y para hacer cosas ricas para comer con lo que nos va quedando en casa.

Ingredients and spices that need to be Take to make Bocadillos de Zanahoria y Calabaza:

1. 1 taza Arroz Hervido
2. 1 taza Zanahoria y Calabaza rallada
3. 3 cdas Queso Rallado
4. 3 Huevos
5. 1 taza Harina
6. 1 cdta Polvo de Hornear
7. 1/2 pocillo de Leche
8. 1 cda Vinagre Blanco
9. Sal, Pimienta, Comino a gusto
10. Ajo y Perejil a gusto
11. Aceite cant nec para freír

Instructions to make to make Bocadillos de Zanahoria y Calabaza

1. Colocamos en un bowl el arroz blanco cocido, la zanahoria, la calabaza, el queso rallado y los huevos. Mezclamos y condimentamos a gusto.
2. Le agregamos la harina, el polvo de hornear y la leche o soda formando una pasta espesa pero a la vez liviana que se pueda moldear con dos cucharas.
3. En un sartén colocamos el aceite a calentar. Bajamos el fuego de la hornalla a medio para que se nos cocinen ya que tenemos las zanahorias y la calabaza cruda. Colocamos en el sartén con la ayuda de dos cucharas y doramos lentamente de ambos lados. Colocamos en papel absorbente y listo para disfrutar!!

As your experience and confidence grows, you will certainly discover that you have much more all-natural control over your diet as well as adjust your diet to your personal preferences gradually. Whether you intend to serve a dish that utilizes less or more active ingredients or is a little bit more or less spicy, you can make simple modifications to achieve this goal. In other words, begin making your dishes on time. When it comes to basic cooking abilities for novices you don't need to learn them but just if you grasp some basic cooking techniques.

This isn't a total overview to quick and very easy lunch dishes but its excellent something to chew on. Hopefully this will certainly get your creative juices moving so you can prepare delicious meals for your family members without doing way too many heavy meals on your trip.

So that's going to wrap it up with this exceptional food How to Make Any-night-of-the-week Bocadillos de Zanahoria y Calabaza. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!