Buñuelitos fáciles de Calabaza (Apto +6m👶)

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Buñuelitos fáciles de Calabaza (Apto +6m👶). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Buñuelitos fáciles de Calabaza (Apto +6m👶) is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Buñuelitos fáciles de Calabaza (Apto +6m👶) is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Buñuelitos fáciles de Calabaza (Apto +6m👶), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buñuelitos fáciles de Calabaza (Apto +6m👶) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Buñuelitos fáciles de Calabaza (Apto +6m👶) using 4 ingredients and 10 steps. Here is how you cook that.

Una receta súper fácil, con pocos ingredientes y re rica! Ideal para bebés desde los 6 meses y toda la familia!

Ingredients and spices that need to be Take to make Buñuelitos fáciles de Calabaza (Apto +6m👶):

1. 1/2 Calabaza ya cocida al horno/vapor
2. 1 Huevo 🥚
3. 1/2 Taza Harina Leudante
4. 1/2 Vaso agua

Steps to make to make Buñuelitos fáciles de Calabaza (Apto +6m👶)

1. Batir el huevo a mano. Luego yo le agregué un poquito de orégano y una pizca de pimentón. Los condimentos son a gusto. Y si es posible, no incluyamos sal. Especialmente si hacen esta receta para bebés
2. Luego agregar la harina y mezclar. Agregar un chorrito de agua para darle más cuerpo a la mezcla. Tiene que quedar una mezcla cremosa, no líquida.
3. Luego pisar la calabaza ya cocida. Está bueno dejarle unos pedacitos no tan pisados, para que los buñuelitos tengan más textura.
4. Agregar la calabaza en la mezcla anterior y mezclar.
5. Si ven que les queda líquido, pueden agregar más harina. O bien avena, queda muy bueno!
6. Luego precalentamos una sartén con apenas aceite. Y de jar el fuego siempre en mínimo.
7. Luego ponemos cucharadas de la preparación y cocinamos bien de ambos lados.
8. Se cocinan en 3 o 4 minutos por lado aproximadamente.
9. Una vez ya cocidas, listo!!!! Salen un montón y se pueden freezar sin ningún problema.
10. Se pueden acompañar con lo que más deseen! Ensalada, más verduras, legumbres... Nosotros acompañamos con un huevo revuelto. Buen provecho!!!💖👩🏻‍🍳

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Buñuelitos fáciles de Calabaza (Apto +6m👶). Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!