Milhojas de verduras

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Milhojas de verduras. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Milhojas de verduras is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Milhojas de verduras is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Milhojas de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milhojas de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milhojas de verduras is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milhojas de verduras estimated approx 50 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Milhojas de verduras using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Milhojas de verduras:

1. 1/2 calabaza
2. 2 calabacines
3. 1/2 bote Tomate triturado
4. 1 cebolla grande
5. Queso
6. Almendra rallada

Instructions to make to make Milhojas de verduras

1. Pelar y cortar la calabaza en rodajas finas y cocer al vapor durante 8 minutos.
2. Cortar la cebolla en juliana y sofreír.
3. Lavar y cortar en rodajas el calabacín y cocer al vapor durante 4 minutos.
4. Cocer el tomate con una hoja de laurel unos minutos y reservar.
5. En una bandeja o fuente colocar por capas en el siguiente orden: calabacín, calabaza, cebolla, tomate sucesivamente.
6. Hornear 5 minutos a 160 grados. Rallar un poco de quedo y repartir la almendra por encima y gratinar 3 minutos a 210 grados.

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So that's going to wrap this up with this special food How to Prepare Any-night-of-the-week Milhojas de verduras. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!