Chorizo con garbanzos a la sidra

Chorizo con garbanzos a la sidra

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Chorizo con garbanzos a la sidra. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chorizo con garbanzos a la sidra is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Chorizo con garbanzos a la sidra is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Chorizo con garbanzos a la sidra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorizo con garbanzos a la sidra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chorizo con garbanzos a la sidra is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Chorizo con garbanzos a la sidra using 8 ingredients and 5 steps. Here is how you cook it.

No es un plato fuerte si el chorizo no es picante

Ingredients and spices that need to be Make ready to make Chorizo con garbanzos a la sidra:

  1. 8 rodajas chorizo de Leon (picante, opcional)
  2. 300 gr garbanzos cocidos
  3. Patata o calabaza
  4. 1/2 botella sidra
  5. 2 hojas laurel
  6. Tomillo
  7. Comino, pimienta molida, unos granos de ñora, sal
  8. Aceite

Steps to make to make Chorizo con garbanzos a la sidra

  1. Partimos el chorizo en rodajas no muy finas.Lo doramos en la sartén y lo reservamos sobre papel cocina
  2. Salteamos los garbanzos, la patata, las especies y la sal
  3. Pasamos todo a una cazuela, añadimos la sidra y un poco de agua
  4. Dejamos hervir unos 20 minutos
  5. Añadimos el chorizo, un chorrito de aceite y que hierba todo 5 minutos más.

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Chorizo con garbanzos a la sidra. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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