Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango using 13 ingredients and 4 steps. Here is how you cook that.

Este tipo de ensaladas, combinan perfectamente los sabores y los nutrientes:Queso, frutos secos, salsas con base de fruta, cítricos y membrillo. Combinadas con un pescado, de segundo completan una cena ligera e ideal para todos.

Ingredients and spices that need to be Take to make Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango:

1. 1/2 paquete hojas de ruca
2. 1/2 paquete hojas de canónigos ó brotes de espinacas
3. 150 gramos Mozzarella
4. 10 gramos Aprox. Pipas de calabaza
5. 10 gramos Aprox. trozos de piña desecada y caramelizada
6. 10 gramos uvas pasas
7. 10 gramos nueces
8. 50 gramos dulce de membrillo (a gusto)
9. Aceite OVE y sal
10. ---- Salsa de mango:
11. Mango maduro
12. 1 cebolla pequeña
13. zumo  1 limón

Instructions to make to make Ensalada con mozzarella, frutos secos y membrillo. Salsa de mango

1. Para hacer la salsa, poner en un cazo la cebolla rallada, con un poco de aceite y pochar moderadamente.Trocear el mango limpio y añadir el zumo de 1 limón.
2. Mezcla con una espátula y cuando el mango esté bien blandito. Pasar a batir con el turmix. Colar y reservar en la nevera, para que enfríe.
3. Montar en el plato, los brotes en el fondo aliñados con aceite y sal, la mozzarella en láminas o "dados pequeños", frutos secos alrededor y el membrillo. Encima de la mozzarella, poner la salsa a gusto.
4. Esta salsa, se conserva bien en la nevera y es excelente para pescados. "Salmón, Bonito, Atún"

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