Ternera estofada con verduras

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Ternera estofada con verduras. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Ternera estofada con verduras is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Ternera estofada con verduras is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Ternera estofada con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ternera estofada con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ternera estofada con verduras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ternera estofada con verduras estimated approx 65 minutos.

To begin with this recipe, we have to prepare a few components. You can have Ternera estofada con verduras using 11 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Ternera estofada con verduras:

1. 1 kilo ternera
2. 1 cebolla
3. 1/2 pimiento rojo
4. 1 puerro
5. 3 dientes ajo
6. 3 cucharadas aceite de oliva
7. 3 zanahorias
8. 1 trozo grande de calabaza
9. sal y pimienta
10. 2 hojas laurel
11. 1/2 litro vino blanco

Instructions to make to make Ternera estofada con verduras

1. Pelar las zanahorias y cortar en daditos al igual que el pimiento y la calabaza. Reservamos.
2. Cortamos en trozos pequeños la cebolla y el puerro, laminar los ajos y rehogar todo en el aceite. En una olla rápida.
3. Una vez sofritos la cebolla, los ajos, el puerro y el pimiento. Agregamos la carne la zanahorias y la calabaza. Agregamos sal y pimienta y las hojas de laurel. Cubrimos con el vino. Cerramos la olla y dejamos cocer la carne durante una hora a fuego medio/bajo.
4. Pasado el tiempo apagamos despresurisamos la olla y servimos.

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So that is going to wrap this up for this exceptional food Recipe of Perfect Ternera estofada con verduras. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!